Fast dinner recipes for the family are a lifesaver. They don’t have to be boring or bland. In fact, they can be a culinary adventure, a journey through diverse cultures and flavors. Today, we’re embarking on such a journey, creating a dish that marries the simplicity of a weeknight meal with the richness of global cuisine.
Dish Title: Saffron-Infused chicken with Mediterranean Medley
Ingredients:

Image Source: anediblemosaic.com
1.5 pounds boneless, skinless chicken breasts, cut into 1-inch cubes
Preparation Process:
1. Marinate the Chicken: In a bowl, combine chicken cubes with 1 tablespoon olive oil, 1/2 teaspoon cumin, 1/4 teaspoon coriander, and a pinch of saffron. Marinate for at least 30 minutes, or up to overnight.
2. Sauté the Aromatics: Heat the remaining olive oil in a large skillet over medium heat. Add the onion and garlic, and cook until softened, about 5 minutes.
3. Add the Chicken: Add the marinated chicken to the skillet and cook until browned on all sides.
4. Simmer the Sauce: Stir in the remaining cumin, coriander, red pepper flakes, and saffron. Pour in the chicken broth, diced tomatoes, and kalamata olives. Bring to a boil, then reduce heat and simmer for 15-20 minutes, or until the chicken is cooked through and the sauce has thickened.
5. Finish the Dish: Stir in the dried cranberries and fresh parsley. Season with salt and pepper to taste.
6. Serve: Serve the chicken and sauce over couscous or rice, garnished with Greek yogurt.

Image Source: anediblemosaic.com
Total Time: Approximately 45 minutes
Serving Ideas:
Serve with a side of roasted vegetables, such as Brussels sprouts or sweet potatoes.

Image Source: anediblemosaic.com
Cultural Influences:
This dish is a fusion of Mediterranean and Middle Eastern flavors. The chicken is marinated in a blend of spices commonly used in North African and Middle Eastern cuisine, while the sauce is inspired by the vibrant flavors of the Mediterranean. The addition of dried cranberries adds a touch of sweetness and a pop of color.
The simplicity of this dish belies its complex and satisfying flavors. It’s a testament to the power of combining diverse culinary traditions to create something truly special.