Paula Deen’s Down-Home Dinners

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Title: A Symphony of Flavors: A Global Feast Inspired by Paula Deen

Content:

Paula Deen, the culinary queen of the South, has long captivated our hearts with her heartwarming recipes and infectious Southern charm. Inspired by her legacy, we embark on a culinary adventure, blending diverse flavors from around the world into a single, mouthwatering dish.

-Minute Meals: Quick Dinner Recipes - Paula Deen
-Minute Meals: Quick Dinner Recipes – Paula Deen

Image Source: pinimg.com

Ingredients:

1 pound boneless, skinless chicken breasts, cut into 1-inch cubes

  • 1 cup all-purpose flour
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 2 large eggs, beaten
  • 1 cup breadcrumbs
  • 1/4 cup olive oil
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 red bell pepper, chopped
  • 1 green bell pepper, chopped
  • 1 cup vegetable broth
  • 1/2 cup heavy cream
  • 1/4 cup grated Parmesan cheese
  • 1 teaspoon dried oregano
  • 1/2 teaspoon dried thyme
  • 1/4 teaspoon red pepper flakes
  • 1 lemon, zested and juiced
  • Fresh parsley, for garnish

    • Preparation:

    1. Prep the Chicken: Season the chicken cubes with salt and pepper. Dredge them in flour, then dip in the beaten eggs, and finally coat with breadcrumbs.
    2. Sauté the Veggies: Heat the olive oil in a large skillet over medium-high heat. Sauté the onion, garlic, and bell peppers until softened.
    3. Cook the Chicken: Add the breaded chicken to the skillet and cook until golden brown on all sides.
    4. Create the Sauce: Pour the vegetable broth, heavy cream, Parmesan cheese, oregano, thyme, red pepper flakes, lemon zest, and lemon juice into the skillet. Bring to a simmer and cook until the sauce thickens.
    5. Combine and Serve: Return the chicken to the sauce and cook for an additional 5 minutes, or until the chicken is cooked through. Garnish with fresh parsley and serve immediately.

    Total Time: Approximately 45 minutes

    Serving Ideas:

    Serve over pasta or rice for a hearty meal.

  • Pair with a side of roasted vegetables or a fresh green salad.
  • Drizzle with additional Parmesan cheese and a squeeze of lemon.

    • Cultural Influences:

    This dish is a fusion of flavors, drawing inspiration from various culinary traditions:

    Southern Comfort: The use of heavy cream and rich flavors echoes the heart of Southern cuisine.

  • Italian Flair: The Parmesan cheese, oregano, and thyme add a touch of Italian elegance.
  • Mediterranean Zest: The lemon zest and juice bring a bright, citrusy note, reminiscent of Mediterranean cuisine.

    • This global feast is a testament to the power of culinary creativity. By blending diverse cultural influences, we’ve crafted a dish that is both familiar and exotic. It’s a symphony of flavors that dances on the palate, leaving a lasting impression.