Easy Peasy, No-Butter Banana Bread

By Posted on

Ingredients:

2 ripe bananas, mashed

  • 1 cup granulated sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1/2 cup milk (any type)
  • Optional add-ins: chocolate chips, nuts, dried fruit

    • Equipment:

    Banana Bread with Oil (No Butter Banana Bread)
    Banana Bread with Oil (No Butter Banana Bread)

    Image Source: breaddad.com

    Large bowl

  • Whisk
  • 9×5 inch loaf pan, greased

    • Preparation Time: 15 minutes
    Cooking Time: 45-50 minutes
    Total Time: 60-65 minutes

    Instructions:

    1. Prep the Pan: Grease and flour your 9×5 inch loaf pan to prevent sticking.
    2. Mix the Wet Ingredients: In a large bowl, whisk together the mashed bananas, sugar, egg, and vanilla extract until well combined.
    3. Combine the Dry Ingredients: In a separate bowl, whisk together the flour, baking soda, baking powder, and salt.
    4. Combine Wet and Dry: Gradually add the dry ingredients to the wet ingredients, alternating with the milk. Mix until just combined, being careful not to overmix.
    5. Add-Ins (Optional): Stir in your desired add-ins, such as chocolate chips, nuts, or dried fruit.
    6. Bake: Pour the batter into the prepared loaf pan and bake in a preheated 350°F (175°C) oven for 45-50 minutes, or until a toothpick inserted into the center comes out clean.
    7. Cool and Serve: Let the loaf cool in the pan for 10 minutes before transferring it to a wire rack to cool completely. Slice and enjoy!

    Serving Ideas:

    Classic: Serve warm with a pat of butter and a drizzle of honey.

  • Elevated: Top with a dollop of Greek yogurt and a sprinkle of cinnamon.
  • Indulgent: Serve with a scoop of vanilla ice cream and a drizzle of chocolate sauce.
  • breakfast Twist: Toast a slice and top with peanut butter and sliced bananas.
  • Afternoon Delight: Pair with a cup of tea or coffee.

    • A Symphony of Flavors

    This Golden Banana Rhapsody is a harmonious blend of comfort and innovation. It’s a testament to the power of simple ingredients and the magic of baking. The sweet, ripe bananas provide a natural sweetness, while the subtle tang of the yogurt adds a delightful contrast. The warm spices evoke the cozy flavors of autumn, making it the perfect treat for any occasion.

    As you savor each bite, you’re not just indulging in a delicious treat; you’re also embarking on a culinary journey through time and culture. The humble banana, a fruit with a rich history, has traveled the globe, inspiring countless recipes and traditions. This recipe, a modern interpretation of a classic, pays homage to the banana’s versatility and enduring appeal.