Broccoli Chicken Pot Pie (Instant Pot)

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A Symphony of Taste

Imagine a culinary journey that transcends borders, a harmonious blend of Eastern and Western flavors, encapsulated in a single dish. Today, we embark on such a journey, crafting a dish that is both familiar and extraordinary: the Dragon’s Embrace.

Ingredients:

1.5 pounds boneless, skinless chicken breasts, halved horizontally

  • 1 head broccoli, cut into florets
  • 1 cup Barber Foods Broccoli Cheddar Soup
  • 1/2 cup shredded cheddar cheese
  • 1/4 cup mayonnaise
  • 1 tablespoon Dijon mustard
  • 1 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/4 teaspoon salt
  • 1/8 teaspoon black pepper

    • Preparation:

    1. Prep the Chicken: Gently pound the chicken breasts to an even thickness. Season both sides with salt and pepper.
    2. Assemble the Filling: In a bowl, combine the broccoli florets, Barber Foods Broccoli Cheddar Soup, shredded cheddar cheese, mayonnaise, Dijon mustard, garlic powder, onion powder, salt, and pepper. Mix well.
    3. Stuff the Chicken: Divide the filling evenly between the chicken breasts, placing a generous amount on each half. Fold the chicken breasts over the filling, sealing the edges with toothpicks.
    4. Instant Pot Magic: Set your Instant Pot to the “Sauté” function. Add a tablespoon of olive oil to the pot and brown the stuffed chicken breasts on both sides.
    5. Pressure Cooking: Once browned, add 1 cup of water to the pot. Secure the lid and set the valve to “Sealing.” Cook on high pressure for 10 minutes.
    6. Natural Release: Allow the pressure to release naturally for 10 minutes before manually releasing any remaining pressure.

    Total Time: Approximately 30 minutes

    A Feast for the Senses

    The Dragon’s Embrace is more than just a meal; it’s an experience. Serve it with a side of buttery mashed potatoes and a drizzle of creamy garlic sauce. For a touch of elegance, garnish with fresh herbs like dill or parsley.

    A Culinary Odyssey

    This dish is a testament to the power of culinary fusion. It draws inspiration from the hearty comfort food of the West, blending it with the bold flavors of the East. The creamy, cheesy filling is a nod to classic American cuisine, while the tender chicken and vibrant broccoli pay homage to the fresh, wholesome ingredients often found in Asian dishes.

    The Dragon’s Embrace is a symphony of tastes and textures, a culinary journey that satisfies both the body and the soul.