A1-mazing Meatloaf: A Flavorful Twist

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Meatloaf, a humble dish often associated with comfort food, is about to embark on a global culinary adventure. Today, we’re elevating this classic to new heights, infusing it with flavors from diverse cultures. The result? A bold and flavorful meatloaf that’s sure to tantalize your taste buds.

Ingredients:

1.5 pounds ground beef (80/20 lean-to-fat ratio)

  • 1 pound ground pork
  • 1 cup breadcrumbs
  • 1/2 cup milk
  • 1 large onion, finely chopped
  • 2 cloves garlic, minced
  • 2 large eggs, beaten
  • 1/4 cup A1 steak Sauce
  • 2 tablespoons Worcestershire sauce
  • 1 teaspoon dried thyme
  • 1 teaspoon dried oregano
  • 1/2 teaspoon black pepper
  • 1/4 teaspoon cayenne pepper
  • 1/4 cup grated Parmesan cheese

    • Preparation:

    1. Prep the Meat: In a large bowl, combine the ground beef and pork.
    2. Add the Wet Ingredients: Stir in the breadcrumbs, milk, onion, garlic, eggs, A1 Steak Sauce, Worcestershire sauce, thyme, oregano, black pepper, cayenne pepper, and Parmesan cheese.
    3. Mix Well: Mix the ingredients thoroughly until well combined.
    4. Shape the Loaf: Transfer the mixture to a loaf pan and shape into a loaf.
    5. Bake to Perfection: Bake in a preheated oven at 350°F (175°C) for 1 hour, or until a meat thermometer inserted into the center reads 160°F (71°C).
    6. Rest and Serve: Let the meatloaf rest for 10 minutes before slicing and serving.

    Total Time: Approximately 1 hour and 10 minutes

    Serving Ideas:

    Classic Comfort: Serve with mashed potatoes, steamed vegetables, and a rich gravy.

  • Asian Fusion: Pair with stir-fried Asian vegetables and a sweet and sour sauce.
  • Mediterranean Twist: Accompany with roasted Mediterranean vegetables and a dollop of tzatziki sauce.
  • Mexican Fiesta: Serve with corn tortillas, salsa, guacamole, and sour cream.

    • This Maverick Meatloaf is a testament to the power of culinary fusion. It’s a harmonious blend of American comfort food, European spices, and Asian sauces. Each bite is a journey through diverse flavors, a celebration of global cuisine. This recipe is more than just a dish; it’s an invitation to embrace the world’s culinary treasures and discover new taste sensations.